Mar 25, 2024
Join us for a chat with Chef Anthony Lamas, Head Chef and Owner of Seviche restaurant in Louisville. From swapping stories about his vintage cars to sharing some pearls of parenting wisdom, Chef Lamas brings a down-to-earth vibe to the table. We touch on everything from local music sensation Jack Harlow to...
May 23, 2023
Creative Director and Discovery Channel personality Tim Jones stops by the studio to talk about his journey in brand building in the bourbon world, how a Google search got him on Discovery Channel, how he and his partners started the most badass popular hotdog restaurant in the back roads of Kentucky, and lots...
Mar 27, 2023
In this episode, I sit down with Toa Green, owner and mastermind behind the incredible Crank & Boom ice cream empire!
We talk about how to survive a product crisis, building a culture that others could only dream of having in their business, setting expectations, and the brand new Crank & Boom Podcast.
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Feb 6, 2023
A conversation with James Beard Award nominee Samantha Fore about:
- Bypassing gatekeepers
- Quieting the noise of haters
- Going all-in on yourself
- Her journey to Christopher Kimball's Milk Street and Food Network
- What's in store for her new snack shop opening later this year
Jul 5, 2022
In this episode of Spin The Block, we chat to Aaron Rothke (owner of Happy Hour Liquor and Bar) about what it’s like to lose a business and turn those learnings into a successful venture, being a leader in a community when its members are constantly threatened, the current state of the liquor industry, and more.
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